Review Article
Milk evolution with emphasis on the Atlantogenata
Published in:
African Zoology
Volume 55 , issue 4, pages: 257–266
Volume 55 , issue 4, pages: 257–266
DOI:
10.1080/15627020.2020.1798281
Author(s):
Keywords:
α-lactalbumin, casein, fatty acid, lactose, oligosaccharide,