Article

There is no reason to argue about taste

Published in: Research in Hospitality Management
Volume 1 , issue 1, pages: 1–3

DOI: 10.1080/22243534.2011.11828268

Author(s): Peter KlosseAcademie voor Gastronomie, Hotel Gastronomique De Echoput, Netherlands,

Keywords: ,

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Abstract

This paper is a transcript of Prof Peter Klosse's inaugural speech, delivered at Stenden University, Leeuwarden. Set against the backdrop of a rapidly evolving industry, the message is of particular significance.

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There is no reason to argue about taste

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