The Role of Fungi and Cultural Factors in the Etiology of Root Rot of Vanilla (Vanilla Frangrans (Salisb.) Ames) in Uganda

Published in: East African Agricultural and Forestry Journal
Volume 36 , issue 2, pages: 207–210

DOI: 10.1080/00128325.1970.11662463

Author(s): C. L. A. LeakeyMakerere University College, Uganda,

Keywords: ,

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