The Selection of Haricot Bean Varieties Suitable for Canning

Published in: East African Agricultural and Forestry Journal
Volume 32 , issue 2, pages: 214–219

DOI: 10.1080/00128325.1966.11662120

Author(s): J. C. MacartneyNorthern Research Centre, Tanzania,

Keywords: ,

Download full text Get new issue alerts

Reviews »